Breakfast bliss redefined – Vegan Vegannett Fruity Burger

A burger for breakfast? Oh yes! This fruity and fresh Vegannett Fruity Burger deliciously combines savory and sweet flavors. On a crispy whole-grain toast, Vegannett Summer Carrot, crisp lettuce, and a colorful variety of berries and plums come together. A surprising taste experience that provides energy and puts you in a good mood – perfect for starting the day!

🥣 Ingredients

• Vegannett Summer Carrot
• One whole-grain toast
• Lettuce
• Raspberries
• Plums
• Blueberries
• Blackberries

👩‍🍳 Preparation

• Halve the whole-grain toast and lightly toast it until golden brown and crispy.
  
• Spread both halves generously with Vegannett Summer Carrot.
• Wash the lettuce and pat it dry. Prepare raspberries, blueberries, blackberries, and plums (sliced thinly).
• Place the lettuce on the bottom half of the toast, then arrange the fresh berries and plum slices on top.
• Place the top half of the toast on top and press gently.

Tip:
For an extra kick, you can add a few mint leaves or a dollop of plant-based yogurt.

Enjoy & start your day with a glow!